$145.00
Topics include Air, Water, Light, Electrobiology, Acoustics, Cooking, The Range, Rangehoods, Microwave Ovens, Refrigerators, Freezers, Dishwashers, Trash Compactors, and Sinks.
You will have the option of using your credit/debit card or your PayPal account as you proceed toward enrollment. If you prefer to enroll by check or by phone, please write us at outreach@buildingbiologyinstitute.org.
Description
Kitchens are an integral part of every home. Ultimately, kitchens are where we nourish ourselves, feed our families and host guests. However, kitchen design and its effect on human health and well being is often overlooked. Promoting and supporting healthy kitchen environments requires a detailed and comprehensive understanding of Building Biology principles.
